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Gluten-free done right

Slowly + naturally fermented bread with no gums, no dairy, no eggs, no sugar, and only organic ingredients

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Everything you want, nothing you don't.

Gluten-free sourdough made with natural, organic ingredients

USDA 100% Organic Certified

Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour, organic psyllium husk, sea salt, organic apple cider vinegar

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"This bread is delicious. I am a breadaholic and haven't had a bread like this in so many years. Thank you, thank you."


✓ Verified Buyer


"The best GF bread you’ll ever have! It’s so good that my partner (who isn’t gluten free) happily eats it too!"


✓ Verified Buyer


"This bread is AMAZING! I love how dense it is and it is packed full of nutritious ingredients in every bite. It’s hard to find a bread with no fillers."


✓ Verified Buyer

Our story

Young Kobras originated from home kitchen experiments, and a determination to develop a new type of bread made with simple healthy ingredients, and that’s it.

Since baking that first loaf of bread our recipe and product line continue to grow. We strive to enhance our products through ingredient research, regular recipe development, and customer feedback.

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