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4 Gluten-Free Sourdough Loaves (sliced)

Regular price $49.00
Unit price
per 

4 Gluten-Free Sourdough Loaves (sliced)

Regular price $49.00
Unit price
per 

This is a 4-pack of our sourdough loaves loaves: each loaf is 22oz. They are vegan, gum-free, wholegrain, naturally fermented, and baked in the Bay Area. They have a deliciously tangy taste that goes with everything and come in 4 delicious flavors

Make sure to select the flavors you want from the dropdown.

Ingredients

ORIGINAL: Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour, organic psyllium husk, organic olive oil, organic flax meal, organic apple cider vinegar, sea salt

MISSION FIG: Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour, organic psyllium husk, organic flax meal, organic mission figs, organic apple cider vinegar, sea salt

OLIVE HERB: Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour, organic green olives, organic psyllium husk, organic flax meal, organic apple cider vinegar, sea salt, organic rosemary

SEEDED BUCKWHEAT: Sourdough starter (water, organic brown rice flour), organic buckwheat flour, organic sunflower seeds, organic buckwheat groats, organic tapioca flour, organic psyllium husk, organic molasses, organic apple cider vinegar, sea salt

Care

Refrigerate or freeze immediately upon arrival: refrigerate for up to 1 week, freeze for up to 3 months.

Best when toasted.

Shipping

*Price includes cost of shipping!*

Orders placed by 9am PST TUESDAY are shipped by WEDNESDAY by UPS or FedEx 2-day (if you have a preference, let us know in the comments when you place your order). 

Made in a dedicated gluten-free and top 14 allergen free facility.

Customer Reviews

Based on 233 reviews
86%
(200)
5%
(12)
4%
(10)
3%
(6)
2%
(5)
D
Deemu
Blessing for GF folks

This bread is a blessing for GF ppl. No compromise on health or taste. It’s made with millets instead of unhealthy stuff like rice and potato starch and tastes delicious. And so many varieties to choose from. Please never stop making these!!!

H
Hutchison
Recommend bread

Excellent bread!

I
Iliana
Awesome bread

It is the only gluten free I love! And I tried so many brands before this one.

L
Lauren Barre
Mission flog and plain

Mission fig a d the plain are our favorite! So good toasted with kerrygold butter, as a sandwich, or almond butter banana cinnamon honey flaky salt toast.

M
Mary Worley
Buckwheat sourdough bread

Finally found a bread that I can eat due to food sensitivities. The bread is fantastic and the best part of my breakfast and supper.

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