Gluten-free
done right
Slowly + naturally fermented bread with no gums, no dairy, no eggs, no sugar, and only organic ingredients
Everything you want, nothing you don't.
Gluten free sourdough made with natural, organic ingredients
Sourdough starter (water, brown rice flour*), sorghum flour*, millet flour*, cassava flour*, psyllium husk*, sea salt
*Indicates Organic Ingredients
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"This bread is delicious. I am a breadaholic and haven't had a bread like this in so many years. Thank you, thank you."
— LISA
"The best GF bread you’ll ever have! It’s so good that my partner (who isn’t gluten free) happily eats it too!"
— JUSTINE
"This bread is AMAZING! I love how dense it is and it is packed full of nutritious ingredients in every bite. It’s hard to find a bread with no fillers."
— RASHMI
READY FOR SOME GLUTEN FREE TOAST?
OUR STORY
Young Kobras originated from home kitchen experiments, and a determination to develop a new type of bread made with simple healthy ingredients, and that’s it.
Since baking that first loaf of bread our recipe and product line continue to grow. We strive to enhance our products through ingredient research, regular recipe development, and customer feedback.
