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2 Gluten-Free Sourdough Loaves (sliced)

Regular price $32.00
Unit price
per 

2 Gluten-Free Sourdough Loaves (sliced)

Regular price $32.00
Unit price
per 

This is a 2-pack of our sourdough loaves loaves: each loaf is 22oz. They are vegan, gum-free, wholegrain, naturally fermented, and baked in the Bay Area. They have a deliciously tangy taste that goes with everything and come in 4 delicious flavors

Make sure to select the flavors you want from the dropdowns.

Ingredients

ORIGINAL: Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour, organic psyllium husk, organic apple cider vinegar, sea salt

MISSION FIG: Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour, organic psyllium husk, organic mission figs, organic apple cider vinegar, sea salt

OLIVE HERB: Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour, organic green olives, organic psyllium huskorganic apple cider vinegar, sea salt, organic rosemary

SEEDED BUCKWHEAT: Sourdough starter (water, organic brown rice flour), organic buckwheat flour, organic sunflower seeds, organic buckwheat groats, organic tapioca flour, organic psyllium husk, organic molasses, organic apple cider vinegar, sea salt

Care

Refrigerate or freeze immediately upon arrival: refrigerate for up to 1 week, freeze for up to 3 months.

Best when toasted.

Shipping

*Price includes cost of shipping!*

Orders placed by 9am PST TUESDAY are shipped by WEDNESDAY by UPS or FedEx 2-day (if you have a preference, let us know in the comments when you place your order). 

Made in a dedicated gluten-free and top 14 allergen free facility.

Customer Reviews

Based on 374 reviews
82%
(307)
6%
(21)
5%
(18)
2%
(9)
5%
(19)
S
Shannon Greiner
Awesome GF Bread

Some of the BEST Gluten Free bread I've ever had!

P
P.C.
My new favorite

I have been loving both the just like rye and fig for a while now and decided to recently try the buckwheat. I am thrilled to say that it has now become my favorite as It is not only delicious untoasted, it is even better when
toasted. It has become a daily staple and It’s gone in a flash. I try to order enough during the cooler months to freeze and store for the summer since your bread travels cross country from CA to MA but I miscalculated how quickly I would go through both the buckwheat and fig. I hope you will consider using an ice pack for summer months cross country travel as I am currently waiting for a cooler spell to reorder. Thanks so much for this incredibly delicious bread. Having a gluten, dairy and yeast allergy, I was deprived of gourmet bread. Your bread is truly the best hands down whether you have an allergy or not. Kudos!!

M
M.M.

Don't like the taste.

D
Dixie McBride
Great Sourdough

We are not a family that has issues with gluten however my husband has been told no wheat, no whole grains and low sugar due to triglycerides. This bread tastes great. A little pricey but totally worth it! Thank you Young Kobras!

G
Gayle

Best flavor for gf toast.

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