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2 Gluten-Free Sourdough Loaves (sliced)

Regular price $29.00
Unit price
per 

2 Gluten-Free Sourdough Loaves (sliced)

Regular price $29.00
Unit price
per 

Ingredients

ORIGINAL: Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour, organic psyllium husk, organic olive oil, organic flax meal, organic apple cider vinegar, sea salt

MISSION FIG: Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour, organic psyllium husk, organic mission figs, organic apple cider vinegar, sea salt

OLIVE HERB: Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour, organic green olives, organic psyllium husk, organic apple cider vinegar, sea salt, organic rosemary

SEEDED BUCKWHEAT: Sourdough starter (water, organic brown rice flour), organic buckwheat flour, organic sunflower seeds, organic buckwheat groats, organic tapioca flour, organic psyllium husk, organic molasses, organic apple cider vinegar, sea salt

Care

Refrigerate or freeze immediately upon arrival: refrigerate for up to 1 week, freeze for up to 3 months.

Best when toasted.

Shipping

*Price includes cost of shipping!*

Packaged in petroleum free, home compostable packaging by TIPA!

Orders placed by 9am PST TUESDAY are shipped by WEDNESDAY by UPS or FedEx 2-day (if you have a preference, let us know in the comments when you place your order). 

Made in a dedicated gluten-free and top 14 allergen free facility.

Customer Reviews

Based on 205 reviews
85%
(175)
4%
(9)
4%
(8)
3%
(7)
3%
(6)
S
Susan Preciado

I love your bread! Thanks for making it and for your great customer service!

B
Bill Knittle
Pretty tasty

Good taste, texture much like regular bread. Toasts well.

M
Megan Corrigan

Love love love this bread. Thank you for making a delicious alternative!

k
kloepfer

2 Gluten-Free Sourdough Loaves (sliced)

l
lynda isenberg
it is good bread

hope that there is no yeast in it?

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